Certified Angus Beef: Only 8% of u.s. Cattle make cab grade. Our ribeyes are hand cut in house daily to ensure the freshest beef for our guests. The ribeye is famous for its extensive marbling and fatty content that produces a distinct juicy flavor.
The Terminator*
$19.99
14 oz. Certified angus beef ribeye steak fire-grilled served with your choice of the traditional, caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
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Blackened Terminator*
$19.99
14 oz. Certified angus beef ribeye steak blackened in cajun spices served with your choice of the traditional, caesar or summer blend salad and a loaded baked potato or fresh steamed vegetables.
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Total Price