Abuelo's Menu and Prices
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Starters
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| Queso Flameado Supremo | $6.99 |
Creamy, melted mixed white cheeses blended with roasted red and poblano peppers, mushrooms, spinach, onions and tomatoes. Served flaming with warm flour tortillas.
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| Chile con Queso | $5.99 |
Traditional dip made with melted, blended cheeses and fresh roasted poblano and Anaheim chiles.
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| Abuelo's Dip Sampler | $7.99 |
Three terrific dips: queso diablo spicy combination of traditional Mexican cheeses and chili, chile con queso, and avocado cream cool and soothing guacamole dip.
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| Guacamole | $5.99 |
Fresh and seasoned avocado with diced tomatoes, minced onion and lime.
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| Layered Dip | $6.99 |
Chile con queso with roasted chiles, layered with guacamole, refried beans, seasoned ground beef, sour cream and diced tomatoes.
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| Green Chile Chicken Quesadilla | $8.99 |
Grilled quesadilla stuffed with chicken, roasted red and green chile strips, mushrooms, sauteed onions and cheese. Garnished with diced tomatoes and fresh cilantro. Served with sour cream and guacamo
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| Fajita Nachos | $9.99 |
Individual tortilla chips baked with cheese and your choice of wood-grilled fajita steak or chicken. Served with sour cream, guacamole, pico de gallo and jalapeno slices.
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| Queso Diablo | $5.99 |
Chili con queso, combination of traditional Mexican cheese and chile con carne.
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| Mexican Shrimp Cocktail | $7.49 |
Plump, juicy shrimp served in scratch cocktail sauce over a layer of our cool and refreshing avocado cream.
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| Traditional Nachos | $8.99 |
Individual tortilla chips baked with cheese and topped with your choice of seasoned meat in any combination. Served with sour cream, guacamole, pico de gallo and jalapeno slices.
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| Green Chile Quesadilla | $6.99 |
Grilled quesadilla stuffed with roasted red and green chile strips, mushrooms, sauteed onions and cheese. Garnished with diced tomatoes and fresh cilantro. Served with sour cream and guacamole.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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