6. Big Mac
Introduced in 1967, Big Mac has since become synonymous with the chain and a favorite of fans all across the globe. While it is a staple of McD's, it tends to become more and more off-balance in terms of flavor for the customers today. This sandwich is inherently flawed in the meat-to-cheese-to-bun ratio. Each and every bite brought a load of bread with only a little bit of meat. For today's customers, they're probably going to automatically skip the Big Mac, because the menu offers so many other fancy items.
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