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41 Locations in 17 States
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4.8 based on 88 votes
Eastern Chinese Restaurant Menu and Prices
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Served all day. Served with pork fried rice and egg roll.
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| Boneless Spare Ribs | $6.75 |
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| Mixed Chinese Vegetables | $5.50 |
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| Shrimp Lo Mein | $6.25 |
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| Roast Pork Egg Foo Young | $5.95 |
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| Chicken With Broccoli | $6.25 |
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| Sweet & Sour Chicken | $5.95 |
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| Moo Goo Gai Pan (Chicken) | $6.25 |
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| Beef With Chinese Vegetables | $6.50 |
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| Pepper Steak With Onions | $6.50 |
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| Pork With Mixed Vegetables | $6.25 |
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| Chicken With MIxed Vegetables | $6.25 |
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| Shirmp With Lobster Sauce | $6.50 |
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| Shrimp With Broccoli | $6.50 |
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| Hunan Chicken | $6.25 |
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| General Tso's Chicken | $6.50 |
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| Sesame Chicken | $6.50 |
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| Chicken With Orange Flavor | $6.50 |
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| Chicken In Garlic Sauce | $6.25 |
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| Beef With Scallion | $6.50 |
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| Hot & Spicy Beef | $6.50 |
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| Hot & Spicy Baby Shrimp | $6.50 |
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| Shrimp With Garlic Sauce | $6.50 |
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| Spare Bibs Tips | $6.25 |
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| Bar-B-Q Spare Ribs | $6.75 |
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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