Golden Wok Near Me
Golden Wok Menu and Prices
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All of our dim sum creations are hand made fresh daily by our chefs
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| Har Gau |
Shrimp stuffing sealed in a tapioca flour dough skin and steamed
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| Fung Jou |
Stewed chicken feet steamed in black bean sauce
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| Squid |
Pieces of squid steamed in a ginger, garlic and wine sauce
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| Lai Wong Bau |
Steamed wheat buns filled with a sweet, thick, egg yolk custard
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| Char Siu Bau |
Steamed flour dough buns filled with roast pork
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| Cheng Fun |
Freshly made rice noodle sheets wrapped around your choice of shrimp, pork, or beef
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| Sui Mai |
Shaped like tiny cooking kettles, full of pork, and shrimp stuffing and then steamed
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| Beef Tripe |
Beef tripe steamed in a ginger and wine sauce
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| Nor Mai Gai |
Sweet rice, chicken and pork are wrapped in lotus leaves and steamed
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| Tau Sha Bau |
Sweet black bean paste in a wheat flour bun
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| Spring Roll |
Super crispy rice skin wrapped vegetables to deep fried
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| Egg Custard |
Flaky french cup filled with egg custard and baked
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| Shrimp Sui Mai |
Wheat flour skin filled with shrimp stuffingand steamed
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| Beef Ball |
Whipped beef and spices formed in a ball and steamed
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| Gin Doil |
Sweet lotus seed paste in a crispy fried sesame seed
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| Lin Yueng Bau |
Sweet lotus seed paste in a wheat flour bun and steamed
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| Cha Sui So |
Flaky french pastry turnovers filled with chinese B.B.Q. pork
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| Taro Root Cake |
Taro root, pork, dry shrimp and rice flour steamed and then grilled
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| Spare Rib |
Tiny pork ribs steamed in chi hou, and black bean sauce
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| Sin Jok Roll |
Chicken, pork and shrimp wrapped in tofu skin, fried then steamed
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| Gai Bau |
Steamed chicken, pork and shrimp filled flour dough buns
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| Harm Sui Kwok |
Deep fried sweet rice flour skin filled with minced pork and shrimp
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| Law Bark Go |
Dai kon, pork, dry shrimp and rice flour steamed and then grilled
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| Fun Kwok |
Dumplings filled with shrimp, pork and chicken, steamed and then pan-fried
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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