Italian Village Menu and Prices
| Veal Milanese | $13.95 |
pounded and breaded veal cutlet served with sliced lemon wedges.
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| Veal Parmigiana | $14.50 |
pounded and breaded veal cutlet topped with our homemade tomato sauce and melted mozzarella cheese
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| Veal & Mushroom Sauce | $14.95 |
pounded and breaded veal scaloppini topped with our homemade marinara mushroom sauce.
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| Veal Rollatine | $16.95 |
pounded veal scaloppini rolled and stuffed with prosciutto and mozzarella cheese, pan seared in light butter & marsala wine mushroom sauce.
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| Veal Marsala | $15.95 |
pounded veal scaloppini topped with mushrooms and pan seared in light butter & marsala wine sauce
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| Veal Francese | $15.95 |
pounded and egg battered veal scaloppini pan seared in a lemon - butter sauce.
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| Veal Piccata | $15.95 |
pounded and egg battered veal scaloppini pan-seared in a lemon - butter sauce with capers
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| Veal Cacciatore | $15.95 |
freshly diced chunks of veal sauteed with onions, mushroom and marsala wine in our homemade marinara sauce
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| Veal Pizzaiola | $15.95 |
pounded veal scaloppini pan-seared with peppers and onions in our homemade marinara sauce
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| Veal & Peppers | $14.95 |
freshly diced chunks of veal sauteed with fresh banana peppers in a light homemade tomato sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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