Detailed Nutrition Facts
- Nutrition Facts
- Oregon Blackberry Ice Cream, 4 oz Scoop
- Serving Size: 4 oz Scoop
-
- Amount Per Serving
- Calories240
- Calories from Fat110
- % Daily Value
- Total Fat 12g18%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 85mg4%
- Total Carbohydrates 25g8%
- Dietary Fiber 1g4%
- Sugars 23g
- Protein 4g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 240 calories?
Jogging
22 min
Cycling
41 min
Swimming
43 min
Walking
64 min
