Detailed Nutrition Facts
- Nutrition Facts
- Breakfast Sandwich, Egg & Bacon on Sourdough
- Serving Size: 228 g
-
- Amount Per Serving
- Calories790
- Calories from Fat510
- % Daily Value
- Total Fat 57g88%
- Saturated Fat 15g75%
- Trans Fat 0g
- Cholesterol 300mg100%
- Sodium 1240mg52%
- Total Carbohydrates 44g15%
- Dietary Fiber 2g8%
- Sugars 3g
- Protein 27g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 790 calories?
Jogging
74 min
Cycling
135 min
Swimming
141 min
Walking
212 min
