Detailed Nutrition Facts
- Nutrition Facts
- Chicken and Vegetable Bowl
- Serving Size: 248 g
-
- Amount Per Serving
- Calories330
- Calories from Fat40
- % Daily Value
- Total Fat 4.5g7%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 430mg18%
- Total Carbohydrates 54g18%
- Dietary Fiber 2g8%
- Sugars 8g
- Protein 18g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 330 calories?
Jogging
31 min
Cycling
57 min
Swimming
59 min
Walking
88 min
