Detailed Nutrition Facts
- Nutrition Facts
- Vegetable Egg Roll
- Serving Size: 70 g
-
- Amount Per Serving
- Calories150
- Calories from Fat50
- % Daily Value
- Total Fat 6g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 380mg16%
- Total Carbohydrates 20g7%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 4g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 150 calories?
Jogging
14 min
Cycling
26 min
Swimming
27 min
Walking
40 min
