Detailed Nutrition Facts
- Nutrition Facts
- Spring Salad
- Serving Size: 1 Ounce
-
- Amount Per Serving
- Calories50
- Calories from Fat35
- % Daily Value
- Total Fat 4g6%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 105mg4%
- Total Carbohydrates 3g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 1g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 50 calories?
Jogging
5 min
Cycling
9 min
Swimming
9 min
Walking
13 min