Detailed Nutrition Facts
- Nutrition Facts
- Two Eggs w/ Bacon
- Serving Size: 1 Serving
-
- Amount Per Serving
- Calories510
- Calories from Fat0
- % Daily Value
- Total Fat 32g49%
- Saturated Fat 13g65%
- Trans Fat 0g
- Cholesterol 495mg165%
- Sodium 1200mg50%
- Total Carbohydrates 24g8%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 26g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 510 calories?
Jogging
48 min
Cycling
87 min
Swimming
91 min
Walking
137 min
