Detailed Nutrition Facts
- Nutrition Facts
- Two Meat Plate, Ribs
- Serving Size: 1 serving
-
- Amount Per Serving
- Calories380
- Calories from Fat230
- % Daily Value
- Total Fat 32g49%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 100mg33%
- Sodium 880mg37%
- Total Carbohydrates 16g5%
- Dietary Fiber 0g0%
- Sugars 12g
- Protein 36g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 380 calories?
Jogging
35 min
Cycling
65 min
Swimming
68 min
Walking
102 min
