Rusty Pelican Menu and Prices
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USDA certified angus beef. Sauces: au poivre, bearnaise, red wine demi-glace, homemade truffle butter, balsamic chimichurri $2.00 each
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| Whole Maine Lobster |
Two pound lobster, roasted shallot and lobster potato gratin, grilled jumbo asparagus, orange ginger béarnaise
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| Niman Ranch Bone-In 20oz Pork Chop | $38.00 |
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| 8oz Filet Mignon | $42.00 |
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| 12oz New York Strip | $40.00 |
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| 16oz Bone In Rib Eye | $44.00 |
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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