Sakura Japanese Steakhouse Menu and Prices
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All entrees served with soup, salad shrimp appetizer, vegetables steamed rice. Substitute fried rice add $2.00
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| Yaki Vegi | $11.95 |
Shrimp appetizer not included
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| Hibachi Chicken | $14.95 |
0
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| Hibachi Calamari | $14.95 |
0
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| Chicken Yakisoba | $15.95 |
With japanese noodles and vegetables with special sauce
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| Hibachi Shrimp | $19.95 |
With egg yolk sauce
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| Hibachi Salmon | $19.95 |
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| Hibachi Scallop | $20.95 |
With egg yolk sauce
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| Hibachi New York Steak | $20.95 |
0
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| Hibachi Filet Mignon | $22.95 |
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| Hibachi Tuna | $22.95 |
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| Hibachi Lobster | $27.95 |
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| Yuki Kobe New York Strip | $6.00 |
Minimum of 4 oz
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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