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46 Locations in 14 States
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4.9 based on 103 votes
Tony Roma's Menu and Prices
| Steak and Wild Mushroom Flat Bread | $11.00 |
Crisp flatbread topped with grilled, all natural beef tenderloin, melted Havarti cheese, crumbled bleu cheese, wild mushrooms, red peppers, chives and creamy horseradish sauce.
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| Kickin' Shrimp | $9.00 |
Tender shrimp fried to a crisp golden brown and tossed in a spicy cream sauce.
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| Potato Skins | $7.00 |
Crisp potato skins covered with cheese topped with chives and bacon pieces. Served with sour cream.
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| Onion Loaf | $4.00 - $7.00 |
Giant hand out Spanish onions, breaded, deep fried and served with original BBQ sauce.
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| Spinach Artichoke Dip | $7.00 |
Creamy spinach blended with artichoke hearts and a mix of asiago, provolone and mozzarella cheeses. Served with warm homemade tortilla chips, fresh sour cream and salsa.
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| Seared Ahi Tuna | $12.00 |
Sushi-grade ahi tuna marinated in lemon juice, fresh ginger, brown sugar and wasabi. Encrusted with sesame seeds, seared and sliced thin. Served with broccoli slaw, soy dipping sauce and a wasabi gar
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| Boneless Bites | $8.00 |
Tender chicken breast lightly breaded and tossed in buffalo sauce. Served with Asian greens and creamy bleu cheese dressing.
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| Roma's Sampler | $13.00 |
Trio of appetizers. Boneless bites, spinach artichoke dip and our signature half onion loaf matched with bleu cheese dressing, salsa, sour cream and our original BBQ sauce.
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| Baked Potato Soup | $3.00 |
Topped with grated cheddar cheese, bacon and chives.
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| Soup of the Day | $3.00 |
Please call restaurant for today's selection.
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