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57 Locations in 25 States
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3.9 based on 97 votes
Wild Ginger Menu and Prices
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Soups and Salad
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| S1. Miso Soup | $3.50 |
With mushroom, seaweed, tofu and scallions.
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| S2. Pumpkin Soup | $5.50 |
With sweet potato, white beans and cilantro.
0
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| S3. Tofu Salad | $7.00 |
Mixed greens, beets, alfalfa sprouts, with carrot ginger dressing.
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| S4. Spinach Salad | $9.00 |
Baby spinach, pine nuts, beets, chick peas, alfalfa sprouts with yuzu citrus dressing.
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| S5. Avocado Salad | $9.00 |
Thin sliced avocado, mixed greens, alfalfa sprouts, beets with carrot ginger dressing.
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| S6. Mango Salad | $9.00 |
Shredded mango, mixed greens, asparagus, peppers, alfalfa sprouts and beets with miso mustard dressing.
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| S7. Seaweed Salad | $8.00 |
Mixed greens and black seaweed, marinated and shredded.
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| S8. Hijiki Salad | $7.00 |
Marinated black seaweed with edamame peas.
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| S9. Green Salad | $6.00 |
Mixed greens with beets and alfalfa sprouts with carrot-ginger dressing.
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| S10. Hot and Sour Soup | $5.00 |
With silken tofu and mushrooms. Spicy.
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| S11. Watercress Salad | $9.00 |
The minerial-rice queen of greens: watercress with avocado, beets, alfalfa sprouts and sesame-peanut dressing.
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| S12. Soy Protein Salad | $9.00 |
Thin-sliced soy protein with almonds, mixed greens, beets, alfalfa sprouts with sesame dressing.
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