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1 Location in 1 State
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4.7 based on 54 votes
Brennan's of Houston Near Me
Brennan's of Houston Menu and Prices
Traditions
Woodburning Grill
Chef's Package - Lunch Specials
Coffee & Such
Creole Beginings
Desserts
Digging Creole Vegetables
Digging Texas Creole
Dinner - Sides
Entree Salad
Farmer's Corner - Vegetarian Package
Iced Seafood Platters
Most Popular Package -- Texas Creole Package
Package Dinner
Sides
Signature Cocktails
Soups
Soups & Salads
Sweet Endings
The Artisan Cheese Palette
The Drink
The Nosh
The Vino
| Pecan Crusted Gulf Fish |
Haricot vert, fire roasted corn, spiced pecans and Creole Meuniere sauce
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| Shrimp Chippewa - gluten free |
Flamed tableside in Cognac with sun dried tomatoes over Goat cheese stone ground grits from Waco, Texas
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| Gulf Fish Pontchartrain |
jumbo lump blue crab, j&j shrimp and crispy Texas oysters with fire roasted mushroom rice and brennan's creole butter
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| Hunter's Honey Roasted Duck - gluten free |
Crawfish fried rice, sunny side up quail egg and Tangipahoa citrus and old fashioned duck sauce
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| Harris Ranch Strip Lyonnaise |
Cast Iron seared over Boulangere potatoes, charred onions, and baby spinach finishes with roasted garlic butter
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| Blanca's Beef Tips |
Seared in cast iron with charred peppers, crimini mushrooms and ripped herbs over buttermilk smashed potatoes
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| Pecan Crusted Catfish |
Saute of fire roasted corn and French beans, spiced pecans and Creole Meuniere sauce
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| Shrimp and Grits |
Goat cheese stone ground grits, marinated sweet peppers, parsnip chips and baby arugula with roasted garlic & sun dried tomatoes
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| Breaux Bridge Crawfish Etouffee |
Creole spiced Louisiana crawfish tails stewed with Acadiana bisque over toasted garlic Jazzmen rice
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| Gulf Fish Pontchartrain |
Jumbo lump blue crab, Jimmy's shrimp, crispy oysters, toasted mushroom rice and Brennan's Creole butter
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| Brennan's Jumbo Lump Crabcakes |
Over Summer corn & leek cream crowned with chayote petite sprout salad
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| Apples & Cream Pain Perdu |
Applewood smoked country ham, Homestead Sorghum granola, Creole cream cheese whip and Miller's Maple syrup
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| Applewood Bacon Wrapped Rainbow Trout |
Over lyonnaise potatoes with sunny side up egg and charred lemon chimol sauce
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| Pecan Crusted Gulf Fish |
Cursted corn maque choux, Creole spiced pecans, French beans and Oak Hollow Farm greens
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| Shrimp & Grits |
Goat cheese stone ground grits, marinatedsweet peppers, mirliton, toasted garlic and sun dried tomatoes
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| Atchafalaya Crawfish Omelette |
Louisiana crawfish & Andouille sausage stuffed over Brabant potatoes with charred tomato choron sauce
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| Whiskey Lacquered Hill Country Quail |
Blue crab & cornbread stuffing, bacon braised red cabbage, sunny side up quail egg and Bulleit bourbon lacquer
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| Rocky Mountain Lamb & Eggs |
Creole grilled lamb chop, lamb sausage hash, poached egg, mint pistou and Creolaise sauce
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| Oak Wood Grilled Filet Mignon |
Harris Ranch beef, sweet potato & salsify gratin, farmer's vegetables and honey peppercorn glaze
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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