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10 Locations in 3 States
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4.8 based on 57 votes
Hyde Park Prime Steakhouse Menu and Prices
| Twin Filets |
two 3.5 oz filets.
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| Filet Mignon |
7 oz/ 10 oz/ 12 oz.
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| Heavy Cut Lamb Chops |
12 oz. three, double-cut from the rack.
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| Ribeye |
16 oz. prime at its best.
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| New York Strip Steak |
14 oz/ 18 oz.
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| Bone-In Ribeye |
22 oz, prime at its best.
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| Kansas City Bone-In Strip |
18 oz.
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| Porterhouse |
22 oz.
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| Bone-In Filet Mignon |
14-16 ounces, availability limited.
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| American Wagyu Kobe Style Beef, Mishima Ranch |
new york sirloin 8oz.
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| True Japanese 100% Wagyu Beef from Japan |
new york sirloin 6 oz. prepared rare & medium-rare only (limited availability).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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