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7 Locations in 5 States
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4.8 based on 105 votes
Morton's Menu and Prices
| Center Cut Filet Mignon | $42.00 - $48.00 |
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| Signature Prime New York Strip Steak | $58.00 |
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| Center Cut Prime Ribeye | $49.00 |
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| Chicago-Style Prime Bone-In Ribeye | $57.00 |
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| Double Cut Prime Pork Chop | $32.00 |
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| Double Cut Rib Lamb Chops | $49.00 |
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| Porterhouse Steak | $61.00 |
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| Bone-In Veal Chop | $52.00 |
black truffle butter.
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| Cajun Ribeye Steak | $51.00 |
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| 5 Peppercorn Rubbed Prime Steak | $60.00 |
bourbon sauce au poivre.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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