Detailed Nutrition Facts
- Nutrition Facts
- Vegetable Beef Soup, Cup
- Serving Size: NULL
-
- Amount Per Serving
- Calories140
- Calories from Fat40
- % Daily Value
- Total Fat 4g6%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 810mg34%
- Total Carbohydrates 21g7%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 5g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 140 calories?
Jogging
13 min
Cycling
24 min
Swimming
25 min
Walking
38 min
