Detailed Nutrition Facts
- Nutrition Facts
- Teriyaki - Lunch
- Serving Size: 1 Plating
-
- Amount Per Serving
- Calories460
- Calories from Fat0
- % Daily Value
- Total Fat 5g8%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 1160mg48%
- Total Carbohydrates 99g33%
- Dietary Fiber 4g16%
- Sugars 22g
- Protein 10g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 460 calories?
Jogging
43 min
Cycling
79 min
Swimming
82 min
Walking
123 min
