Detailed Nutrition Facts
- Nutrition Facts
- Vietnamese Vermicelli
- Serving Size: 1 Plating
-
- Amount Per Serving
- Calories410
- Calories from Fat0
- % Daily Value
- Total Fat 17g26%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 1140mg48%
- Total Carbohydrates 66g22%
- Dietary Fiber 6g24%
- Sugars 14g
- Protein 8g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 410 calories?
Jogging
38 min
Cycling
70 min
Swimming
73 min
Walking
110 min