Detailed Nutrition Facts
- Nutrition Facts
- Eggs Benedict for Brunch, One Portion
- Serving Size: 136.5 g
-
- Amount Per Serving
- Calories240
- Calories from Fat110
- % Daily Value
- Total Fat 12g18%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 250mg83%
- Sodium 990mg41%
- Total Carbohydrates 18g6%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 15g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 240 calories?
Jogging
22 min
Cycling
41 min
Swimming
43 min
Walking
64 min
