Detailed Nutrition Facts
- Nutrition Facts
- Cream of Broccoli Soup
- Serving Size: 4 fl. oz. ladle
-
- Amount Per Serving
- Calories80
- Calories from Fat50
- % Daily Value
- Total Fat 6g9%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 170mg7%
- Total Carbohydrates 6g2%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 1g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 80 calories?
Jogging
7 min
Cycling
14 min
Swimming
14 min
Walking
21 min
