Detailed Nutrition Facts
- Nutrition Facts
- Rice, 0.5 servings
- Serving Size: 0.5 servings
-
- Amount Per Serving
- Calories150
- Calories from Fat15
- % Daily Value
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 520mg22%
- Total Carbohydrates 29g10%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 3g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 150 calories?
Jogging
14 min
Cycling
26 min
Swimming
27 min
Walking
40 min
