Detailed Nutrition Facts
- Nutrition Facts
- Roasted Veggies
- Serving Size: 5 Ounce-weight
-
- Amount Per Serving
- Calories100
- Calories from Fat60
- % Daily Value
- Total Fat 7g11%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 360mg15%
- Total Carbohydrates 10g3%
- Dietary Fiber 4g16%
- Sugars 4g
- Protein 2g
- * Percent Daily Values are based on a 2,000 calorie diet.
Q & A
How long would it take to burn 100 calories?
Jogging
9 min
Cycling
17 min
Swimming
18 min
Walking
27 min
