The Egg & I Menu and Prices
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All benedicts are served with ranch potatoes. Single orders available, subtract $1.00.
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| Eggs Benedict | $8.99 |
Two english muffin halves topped with ham, two poached eggs, hollandaise sauce and green onions.
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| Hiker's Benedict | $9.29 |
Diced ham, asparagus, tomatoes, portabella mushrooms and two poached eggs on two english muffin halves. Topped with dill hollandaise sauce and two strips of crispy bacon.
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| Crabcake Benedict | $9.69 |
Two grilled crabcakes topped with tomato slices, two poached eggs and hollandaise sauce. Served with an english muffin.
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| Parisian Benedict | $9.29 |
A buttery croissant half layered with shaved ham, sauteed portabella mushrooms and melted swiss cheese. Topped with two poached eggs, hollandaise sauce and green onions.
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| Veggie Benedict | $8.49 |
Two english muffin halves layered with portabella mushrooms, spinach, artichoke hearts, asparagus, sliced tomatoes and greek seasoning. Topped with two poached eggs, hollandaise sauce and green onion
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| Philly Steak Benedict | $9.29 |
Two english muffin halves topped with seasoned steak strips, peppers, onions, pepper jack cheese, two poached eggs, hollandaise sauce and green onions.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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