The Egg & I Menu and Prices
| Cambridge Skillet | $8.79 |
Diced ham, bacon and hollandaise sauce on a bed of ranch potatoes with melted cheese and two eggs any style. Served with an english muffin.
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| Texas Skillet | $8.99 |
Seasoned steak strips, roasted red and green peppers, onions and portabella mushrooms on a bed of ranch potatoes with melted cheese and two eggs any style. Served with an english muffin.
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| Mexican Skillet | $8.99 |
Chorizo, black beans, green chiles, diced tomatoes and onions on a bed of ranch potatoes with a choice of pork green chili or salsa. Topped with pepper jack cheese and two eggs any style. Served with
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| Cordon Bleu Skillet | $8.79 |
Diced chicken, ham, swiss cheese and hollandaise sauce on a bed of ranch potatoes with two eggs any style. Served with an english muffin.
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| Colorado Jack Scramble | $8.59 |
Diced ham, green peppers, tomatoes and onions scrambled with three eggs and topped with melted pepper jack cheese and green onions. Served with bacon or sausage, a choice of toast and a side of salsa
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| Wisconsin Scramble | $7.29 - $8.99 |
Three eggs scrambled with a quartet of cheeses: swiss, monterey jack, cheddar and cream cheese. Topped with green onions. Served with ranch potatoes and a choice of toast.
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| Athena Scramble | $7.79 - $9.49 |
Three eggs scrambled with zesty feta cheese, asparagus, diced tomatoes and portabella mushrooms. Served with ranch potatoes and a choice of toast.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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