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98 Locations in 23 States
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Next Category: Desserts
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Valentino's Menus and Prices
Popular Restaurants
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| Portobello Frascati | $8.50 |
fire roasted portobello with shaved prosciutto and smoked mozzarella then carefully baked
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| Beef Carpaccio Parmigiana | $10.50 |
paper thin slices of filet mignon over lemon scented arugola and shaved parmigiano reggiano.
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| Imported Buffalo Mozzarella, Roasted Peppers & Sun Dried Plum Tomatoes | $10.50 |
layered in basil pesto then drizzled in aged basalmic vinegar.
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| Roasted Beef Salad | $8.50 |
with red onion and a serving of fresh ricotta.
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| Antipasto Valentino | $12.50 |
grilled zucchini, eggplant, roasted peppers, fresh mozzarella and marinated baby artichokes.
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| Polenta Gorgonzola | $7.50 |
with aged parmigiano then baked.
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| Shrimp Oreganato | $12.50 |
in a spicy tomato sauce.
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| Calamari Alla Brace | $9.50 |
grilled to perfection then tossed with plum, tomatoes, fresh basil and garlic.
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| Fried Calamari | $9.50 |
fried crispy then served with our classic tomato sauce.
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Total Price