Village Tavern Menu and Prices
Fish Market Fresh Fish
Flatbreads
Global Varietals
Gluten-Free Pizzas
House Made Desserts
Imported Beers
Interesting Reds
Interesting Whites and Rosé
Large Salads
Luncheon Entrees
Merlot
Merlot & Pinot Noir
More Interesting Whites
Omelettes
Pasta and Chicken
Pinot Grigio
Pinot Noir
Sandwiches
Sauvignon Blanc
Side Items
Sides
Small Plates and Snacks
Steakhouse Steaks
Steakhouse Steaks and Prime Rib
Syrah/Shiraz
Tavern Brunch Specialties
Tavern Specialties
United States Bottled Beers
Zinfandel
"Street Tacos"
After Dinner Drinks
Appetizer Salads
Appetizer Salads and Soups
Appetizers and Small Plates
Belgian Waffles and French Toast
Benedicts
Brunch Cocktails
Brunch Sides
Bubbles (Sparkling Wines and Champagnes)
Burgers
Cabernet Sauvignon
Cans
Chardonnay
Coffee and Dessert Drinks
Combinations
Craft Beers
Crisp Whites (Pinot Grigio/Sauvignon Blanc)
Desserts
Draft Beers
Entrée Salads
Espresso & Cappuccino
Espresso And Cappuccino
Fish Market
| Grilled Tilapia | $16.95 |
topped with a chardonnay butter sauce and served with mashed potatoes and fresh seasonal vegetable
0
|
| Grouper Hemingway | $24.95 |
fresh filet of grouper sautéed with white wine, lemon, tomatoes and capers served over gluten-free pasta and topped with shredded parmesan
0
|
| Grilled Salmon | $19.95 |
fresh atlantic salmon served with choice of two sides, topped with chardonnay butter sauce
0
|
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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